Wild Coast - Spicy Herb Seasoning

Our spices are ground, during the blending process, in order to bring you a smooth and enjoyable mouth-feel, without that feeling of 'grit' on your tongue.

USES

This hot and spicy seasoning is used on all meat types as a dry rub prior to cooking, in seafood dishes (prawn and lobster - even perlamoen - (abalone), on vegetables, especially roasted potatoes or hot chips, in salads, on cold meats and the list goes on.

Spices are as follows: -

MILD / REGULAR               = HEAT LEVEL 1

MEDIUM                              = HEAT LEVEL 2-3

HOT                                       = HEAT LEVEL 4

EXTRA-HOT                         = HEAT LEVEL 5 (For those who love their food extremely hot) 

POSTAGE

Delivery fees will be based upon the weight of your total order as follows:

• 50g pack - $5.00

• 150g pack - $7.00

We will ship multiple orders together, to save you on the postage. Please send us a message and we will advise what the reduced postage cost will be.

Should you experience any problems with the shipping charges, please drop us a line and we will sort it out for you.