Puerto Rican Sazon Spice

Our spices are ground, during the blending process, in order to bring you a smooth and enjoyable mouth-feel, without that feeling of 'grit' on your tongue.

USES

Use as a sprinkle on any meat type, fish and shellfish, vegetables, stews, rice dishes and so much more.  Use as a dry rub on chicken and beef, lamb before bbq or cooking.  Refrigerate for 2-4 hours before you cook it, it allows the flavours to penetrate the meat.  Available in regular or hot.

Spices are as follows: -

MILD / REGULAR               = HEAT LEVEL 1

MEDIUM                                 = HEAT LEVEL 2-3

HOT                                          = HEAT LEVEL 4

EXTRA-HOT                          = HEAT LEVEL 5 (For those who love their food extremely hot) 

POSTAGE

Delivery fees will be based upon the weight of your total order as follows:

• 50g pack - $5.00

• 150g pack - $7.00

We will ship multiple orders together, to save you on the postage. Please send us a message and we will advise what the reduced postage cost will be.

Should you experience any problems with the shipping charges, please drop us a line and we will sort it out for you.