MERGUEZ SPICE - TUNISIA
Our spices are ground, during the blending process, in order to bring you a smooth and enjoyable mouth-feel, without that feeling of 'grit' on your tongue.
USES
This spice is the key ingredient when making Merguez sausage but it is so much more. A hot, smokey and rustic flavour which can be used as a dry rub on all meat types, seafood, vegetables, snacks, salads. A light sprinkle will do the job. You can control the heat. Available in Medium-Hot and Extra-Hot.
Spices are as follows: -
MEDIUM = HEAT LEVEL 2-3
HOT = HEAT LEVEL 4
EXTRA-HOT = HEAT LEVEL 5 (For those who love their food extremely hot)
POSTAGE
Delivery fees will be based upon the weight of your total order as follows:
50g pack - $5.00
150g pack - $7.00
We will ship multiple orders together, to save you on the postage. Please send us a message and we will advise what the reduced postage cost will be.
Should you experience any problems with the shipping charges, please drop us a line and we will sort it out for you.
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